
Menu
At kookoo, we specialize in fresh, customizable Persian rice bowls. Each bowl starts with your choice of fragrant rice—flavored with saffron, dill, lentils, herbs, and other traditional ingredients that create vibrant colors and rich aromas.
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Build your own bowl by pairing your rice with one of our slow-cooked Persian stews, followed by a refreshing yogurt dip and a crisp salad. Every component is prepared daily using authentic Persian herbs, spices, and natural ingredients.
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Whether you prefer takeaway or want to sit and enjoy your meal at our restaurant, kookoo offers a wholesome, flavorful, and satisfying meal designed around your taste. Our dishes are served in eco-friendly, recyclable packaging to keep things healthy for you—and for the planet.
Pick your own kookoo plate!
You can choose what you want to be in your plate. It is easy, just pick what you like from the options below:

kookoo
herbs stew (Ghorme Sabzi)
A rich Persian herb stew made with fresh sautéed herbs, slow-cooked to perfection and enriched with tangy barberries, toasted walnuts, and a delicate touch of saffron for depth and aroma.
persian lentil stew (Gheymeh)
A hearty Persian lentil and split-pea stew gently simmered with tomatoes, warm spices, and dried lime, then finished with a hint of saffron for a rich, comforting flavor.
eggplant stew, (Khoresh Bademjan), vegan
A silky, slow-cooked Persian stew made with tender roasted eggplants, tomatoes, and aromatic spices, bringing out a naturally rich and smoky flavor—completely plant-based and deeply satisfying.
grilled eggplant stew (Mirzaghasemi), vegan
A smoky, aromatic Persian eggplant dish made from fire-roasted aubergines, tomatoes, and garlic, slowly cooked to create a rich, naturally sweet-and-smoky flavor—completely vegan and irresistibly comforting.
Okra Stew (Khoresh Bamieh), vegan
A vibrant, plant-based Persian stew made with tender okra and fresh green beans, gently simmered in a tomato base with aromatic herbs and spices. Light, flavorful, and naturally wholesome.

rice
herbs rice
white Rice flavored with fresh Persian herbs and garlic
saffron rice
white rice flavored with saffron
brown lentil rice
white rice mixed with brown lentils, flavored with turmeric and a touch of saffron
green beans rice
white rice made by sautéing onion with a touch of turmeric powder followed by the cooked green beans, potato and tomato.

salad
shirazi salad
a simple and bright Persian cucumber and tomato salad that's loaded with herbs and dressed in citrus and extra virgin olive oil
walnut salad
walnut together with cool crunchy radishes, crisp cucumbers and mounds of fresh herbs like mint, dill, cilantro, chives and parsley

dip
cucumber dip
strained (Greek) yogurt mixed with cube-diced cucumber, flavored with garlic, dried Mint, Parsley, cilantro, Basil, and tarragon
eggplant dip
strained (Greek) yogurt mixed with roasted eggplant, flavored with garlic and dried mint
spinach dip
strained (Greek) yogurt mixed with sauteed spinach and chopped walnuts flavored with garlic and Persian herbs