Menu
Every bowl comes with rice, a stew, a dip and a salad. Nutritional values per bowl, estimated.
Stews
Herb Stew with Beef
Herbs, kidney beans, dried limes, Swiss beef. Slow-braised for hours.
650 kcal · 32g protein · GF
Split Pea Stew with Beef
Yellow split peas, tomato, beef, dried lime, crispy potato strips.
690 kcal · 30g protein · GF
Eggplant Stew
Eggplant, tomato, sorrel and grapes, slow-cooked. Available with beef or vegetarian.
540 kcal · 12g protein · GF · V on request
Okra Stew
Okra, peas and tomato, with turmeric and a touch of lime.
520 kcal · 11g protein · VG · GF
Celery Stew with Chicken
Celery, mint and parsley, with chicken breast.
600 kcal · 33g protein · GF · V on request
Rice
Saffron Rice
VG
White Rice
VG
Herb Rice (Sabzi Polo)
VG
Lentil Rice (Adas Polo)
VG
Raisin Rice (Kishmish Polo)
VG
Stew
Herb Stew with Beef
Herbs, kidney beans, dried limes, Swiss beef. Slow-braised for hours.
GF*
Split Pea Stew with Beef
Yellow split peas, tomato, beef, dried lime, crispy potato strips.
GF
Eggplant Stew
Eggplant, tomato, sorrel and grapes, slow-cooked. Available with beef or vegetarian.
GF · (V)
Okra Stew
Okra, peas and tomato, with turmeric and a touch of lime.
VG · GF
Celery Stew with Chicken
Celery, mint and parsley, with chicken breast.
GF · (V)
Dips
Yogurt & Cucumber (Mast-o-Khiar)
V
Yogurt & Spinach (Borani Esfenaj)
V
Salad
Shirazi Salad
* Abbreviations: GF = gluten-free · VG = vegan · V = vegetarian · (V) = vegetarian option sometimes available, please ask at the counter
Nutritional values are estimates per bowl (rice, stew, dip, salad), calculated from the recipes. All stews are gluten-free; dips contain milk. You'll find the CO₂ value of each dish under Sustainability.